KAMINIA – Red Semi-Sweet Wine (2024)

Agios Panteleimonas Monastery – Chromitsa Metochi, Mount Athos

Description

Kaminia is a red semi-sweet wine produced in 2024, with 14.5% alcohol, made from 100% Cabernet Sauvignon. It offers a rich, luxurious experience with intense notes of red fruits and noble wild card, ideal for special moments.

Features

Appearance

Colour: Ruby
Colour intensity: Medium

Smell

Aroma: Red fruits, white pepper and light vanilla
Intensity Aroma: Medium

Taste

Sweetness: Semi-dry
Acidity: Medium
Alcohol: High (14.5% vol.)
Body: Medium
Taste: Sour cherry, white pepper and cinnamon
Flavor intensity: Medium

Tasting Experience & Combinations

Kaminia stands out for its complexity and gentle sweetness . It is ideal for:

Turkey (roasted, stuffed)
Pasticcio (traditional dishes)
Medium-mature cheeses (gruviera, kasseri)

Serving: 14-16°C

The Origin of Kaminia

It is produced in the vineyards of Metochio Chromitsa, where the monks of Monastery of Agios Panteleimonos apply natural cultivation methods. The unique terroir of Mount Athos gives the wine a rich and noble flavor.

Why try it?

✔ Limited quantity production moments
✔ Gentle sweetness – perfect for taste discoveries